Participatory Spirituality for the 21st Century
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At a fairly quick skim through the video presentation, which at that level of perusal looked quite rational and with good intent, I found myself within the spell of some of those views.
One issue that stood out for me that Vedana Shiva presented in her study and method looking at small farms in India had to do with higher water requirements for non-indigenous varieties. She said that water tables, most disturbingly in quasi drought areas, lowered dramatically with gmo strains, and I believe she said that when the old strains were returned, so did the higher water tables.
As I think about this now, I wonder about the tightness of the science to conclude that. I am not doubting in a heavy way, since her good will, her strikingly intelligent grasp of issues, and her integrity seemed to me to be fine if not wonderful. But questions and a general wanting to reconcile the apparent conflicts within this huge topic.
Hi Ambo,
I'm sorry, I don't have any special knowledge about this complex issue. Having given some attention to both Vandana Shiva's presentation and the argument and some of the science from the other side, you've delved deeper than I have.
My personal, mostly un-researched perspective: I personally tend to avoid GMOs as much as possible and have concerns about their proliferation. To me they represent yet another manifestation of hubris and greed and generally ignoring the precautionary principle. Once GMOs are established, it's very difficult if not impossible to reverse course.
GMOs transfer easily into fields that are intent on remaining GMO free.
Nutritional Science, and soil science, digestive science is just now learning that these systems are much more complex and interrelated and teaming with microbial activity than previously thought. It seems to me that GMOs could cause many unknown and unforeseen disruptions and mutations.
Nature has been working for billions of years on maximizing its systems and systemic processes. We need to work with nature, not against it, rather than trying to maximize a yield from one aspect of the system in monoculture environments, to the possible detriment of the system as a whole.
Ambo,
The Organic Consumers Association (an organization already against GMOs) has what I think is a helpful page that brings their perspective on the recent NAS report:
https://www.organicconsumers.org/essays/three-take-aways-nas-study-...
Including this statement:
"Media spin aside, here’s how the Washington Post summed up the NAS findings on whether or not GMOs are safe:
No "substantiated" evidence exists that genetically engineered crops have caused health problems in humans or damaged the environment, but it’s too soon to be making broad statements, positive or negative, about laboratory-based manipulations of crop genomes, an elite panel of scientists concluded in a report Tuesday.
Saying there’s no evidence that GMOs harm human health or the environment isn’t the same thing as saying GMOs are safe, a fact the committee chair admitted at a press briefing, according to a UPI report:
"Absence of evidence is not absence of effect," Dr. Fred Gould, a professor at North Carolina State University and chair of the Committee on Genetically Engineered Crops, told UPI. "We're very clear to point out that with very subtle long-term health effects, it's really difficult to point out such a thing."
What the report actually says is that it’s too soon to make that determination. Maybe that wouldn’t be the case, if GMOs had been required to undergo pre-market safety testing 20 years ago. Instead, they were unleashed, untested, into the environment, and into the food stream, on the basis of proprietary industry-funded testing that U.S. regulatory agencies accepted at face value."
Ambo,
The Organic Consumers Association (an organization already against GMOs) has what I think is a helpful page that brings their perspective on the recent NAS report:
https://www.organicconsumers.org/essays/three-take-aways-nas-study-...
Including this statement:
"Media spin aside, here’s how the Washington Post summed up the NAS findings on whether or not GMOs are safe:
No "substantiated" evidence exists that genetically engineered crops have caused health problems in humans or damaged the environment, but it’s too soon to be making broad statements, positive or negative, about laboratory-based manipulations of crop genomes, an elite panel of scientists concluded in a report Tuesday.
Saying there’s no evidence that GMOs harm human health or the environment isn’t the same thing as saying GMOs are safe, a fact the committee chair admitted at a press briefing, according to a UPI report:
"Absence of evidence is not absence of effect," Dr. Fred Gould, a professor at North Carolina State University and chair of the Committee on Genetically Engineered Crops, told UPI. "We're very clear to point out that with very subtle long-term health effects, it's really difficult to point out such a thing."
What the report actually says is that it’s too soon to make that determination. Maybe that wouldn’t be the case, if GMOs had been required to undergo pre-market safety testing 20 years ago. Instead, they were unleashed, untested, into the environment, and into the food stream, on the basis of proprietary industry-funded testing that U.S. regulatory agencies accepted at face value."
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